Welcome Deer Hunters – we are your Deer Processing Headquarters! All of our mouthwatering deer sausages are hand-made and cooked right here in our plant. We accept deer field dressed, quartered or boneless. Please be sure to have your confirmation number from the Kentucky Department of Fish and Wildlife when you drop off your deer meat. We make all of our cooked products in large batches to ensure proper seasoning and mixing for a delicious sausage every time.
We will be accepting deer meat for processing until May 1st. We will resume deer processing for the fall season on September 1st.
Boone's gift cards make great gifts! We can load them with any amount. Our sauces and seasonings are perfect for stocking stuffers or for a gift basket. Come in and see us!